Smoked Rainbow Trout Tin

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Article code FW-TROUT
The best centerpiece for charcuterie, we think. Read more..
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  • Raised in pure Idaho spring water, without the use of antibiotics, growth hormones, or genetic engineering
  • Has 62x less mercury than the FDA’s allowable standard
  • Brined in extra-virgin olive oil, salt, garlic, and brown sugar
  • Smoked in small batches over alder wood, hand-packed, and canned by a family-owned cannery on the coast of Washington
  • 3.5 oz BPA free tin.

Ingredients: Rainbow trout, Extra Virgin Olive Oil, Garlic Salt, Brown Sugar, Alder Smoke

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